Beautiful France

Lyon: l’Ourson qui Boit

4 October 2013

avis l'ourson qui boit restaurant lyon

It’s been a long time I did not speak about good food on the blog, hasn’t it? So, I tested…..l’Ourson qui boit!But I must admit something: I often have good intuition regarding restaurants; for example, I tried le Jules Verne in Paris, la Marelle in Péronnas,  or l’Effervescence in Lyon a few months before they each got their first Michelin star. But this time, I am completely out: I must be the last native to try it….

So this is mainly for non Lyon people who read my blog and who are looking for a very good address as they visit the French capital of Gastronomy (yes!)

In a few words, this is a very good place. At lunch time you’ll have a unique menu for ….18 euros. Chef Akira Nishigaki makes a nice mix between japanese and french food. BUT….you can’t book this restaurant at the last moment. I failed twice before calling 1 week before the D day. On the web, I even saw people explaining you have to book it 1 month before for dinner…Yeah, you have to deserve it!

Today, I am wearing a Caroll black dress and Chie Mihara sandals I bought in St Tropez.

I hope you’ll like my tip!

You Might Also Like

No Comments

Leave a Reply

Time limit is exhausted. Please reload CAPTCHA.